Carversteak at Resorts World Las Vegas

A reimagining of the classic steakhouse experience offering dry-aged American steaks from artisan producers, Japanese-certified Wagyu steaks and playful vegan selections in a modern environment.

The property’s exclusive steakhouse presents an expansive bar and lounge area, a plush main dining room and a sweeping terrace with outdoor bar and lounge gardens overlooking the Las Vegas Strip. Executive Chef Daniel Ontiveros’ menu is paired with a dynamic beverage program from acclaimed master mixologist Francesco Lafranconi featuring contemporary interpretations of classic cocktails, an extensive wine list and a curated whiskey collection.

BOOK A TABLE

RESTAURANT RESERVATIONS

For groups of 10 or more book a group event here.

UPCOMING EVENTS

Menu

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Menu 2

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Menu 3

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Menu 4

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AWARD-WINING

Menu

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Explore The Venue

Entrance

Lounge

Main Dining Room

Private Dining Room

Garden Patio Bar

Garden PDR

Planning a Special Occasion?

Special Events

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