Menu
Aged Kansas City
Lobster en Croûte
Atlantic Salmon
Smoked 'N Spiced
Late Season Fizz
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bacon onion breadVermont Butter, Sea Salt
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steak tartareQuail Egg, House-Made Pickles, Toasted Sourdough
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seared crab cakeJumbo Lump Crab, Mixed Greens, Piquillo Pepper Aioli
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wagyu cheesesteak bitesCaramelized Onions, Aged Provolone Mornay, Truffle, Buttered Parker Roll
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caviar poppersGougères, Lemon-Chive Crème Fraiche
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golden kaluga 1ozServed with Blinis & Traditional Garnishes
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fork & knife caesarLittle Gem Lettuce, Warm Sourdough Croutons, Parmesan
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baby iceberg wedgeApplewood-Smoked Bacon, Beer Battered Onion Ring, Soft Boiled Egg, Point Reyes Blue Cheese
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buratta & roasted baby beetsPetite Kale, Fall Pear, Candied Walnuts, Crispy Shallots, Sherry Vinaigrette
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french onion soupCaramelized Onion, Beef Broth, Gruyère Crouton
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grand plateau1 Maine Lobster, 6 Gulf Shrimp, 12 Oysters, 8 Clams, 12 PEI Mussels Served Chilled or Hot With Yuzu-Chili Butter
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petite plateau1/2 Maine Lobster, 3 Gulf Shrimp, 6 Oysters, 4 Clams, 6 PEI Mussels Served Chilled or Hot With Yuzu-Chili Butter
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jumbo prawn cocktailEspelette Dijonnaise, Horseradish Cocktail Sauce
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yellowtail sashimiAvocado, Serrano Chili, Ginger-Lime Ponzu
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spicy salmonCrispy Rice, Sriracha Mayo, Soy Reduction, Cilantro
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big eye tuna tartarePuffed Crackers, Avocado, Aji Amarillo Aioli
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atlantic salmonSeasonal Preparation
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black codMiso-Glazed, Baby Bok Choy, Pickled Ginger
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braised beef short rib & bone marrow pieRoot Vegetables, Puff Pastry
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organic roasted chickenHaricot Vert, Natural Jus
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maine scallopsParsnip, Frisee & Apple Grapefruit Beurre Blanc
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colorado lamb chopCrispy Polenta, Red Wine Jus
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lobster en croute2 Lb. Maine Lobster Wrapped in Puff Pastry, Lobster-Cognac Cream
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filetFilet Mignon8oz / Allen Brothers / ChicagoBone In Filet12oz / Allen Brothers / Chicago
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agedRibeye18oz / Wet Aged 28 Days / MidwesternStriploin140z / Wet Aged 21 Days / Creekstone FarmKansas City18oz / Dry Aged 28 Days / Flannery Beef
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taste of japanSelect Cut of Traditional Japanese A-5 Wagyu Accompanied with Black Garlic-Mirin Mushrooms, Yuzu Kosho, Shishito Peppers, TareMiyazaki Wagyu Striploin5oz Miyazaki Wagyu Striploin Each Additional 1oz (Additional Price)
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domestic wagyuRib Cap8oz / Snake River Farms / Eastern Idaho
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australian wagyuF-1 Wagyu Striploin12 oz / Black Opal 8-9+Cs Tomahawk42 oz F-1 Westholme Australian Wagyu 8-9+
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add onsAlaskan King Crab OscarHudson Valley Seared Foie GrasBaby Tristan Lobster TailBlack Truffle Butter
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saucesRed Wine BordelaisePeppercornBearnaiseHollandaisePoint Reyes Blue
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roasted mushroomsMadeira, Parsley
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sautéed spinachGarlic Confit
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beer-battered onion ringsSmoked Chipotle Aioli
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asparagusSimply Grilled
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mac & cheese gratinCavatappi Pasta, Aged Cheddar Add Truffle or Lobster (Additional Price)
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crispy hot honey brussels sproutsApple Wood Bacon, Fresh Herbs
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roasted broccolini calabrian chiliGarlic Crunch
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hand-cut parmesan steak friesKetchup & Aioli
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pommes puréeWhipped & Buttered Add Black Truffle (Additional Price)
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twice bakedLoaded Potato Skin, Irish Yellow Cheddar, Smoked Bacon, Chive Crème Fraîche
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chef's recommendationAdd A Bump Of Caviar (Additional Price)
starters
regiis ova caviar selection
salads & soup
shellfish & raw bar
entrees
steaks
sides
potatoes
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fork & knife caesar saladLittle Gem Lettuce, Warm Sourdough Croutons, Parmesan
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big eye tuna tartareCrispy Rice Crackers, Avocado Aji Amarillo Aioli
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jumbo shrimp cocktailHorseradish Cocktail Sauce, Espelette Dijonnaise
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filet mignon8oz / Western Reserve
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organic roasted chickenHaricot Vert, Natural Jus
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black codMiso Glazed, Baby Bok Choy, Pickled Ginger Root
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grilled asparagusRomesco Sauce, Charred Lemon
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mac & cheeseCavatappi Pasta, Aged Cheddar
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pommes puréeWhipped & Buttered
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chef's selection
caviar amuse from the chef
shared for the table
Family Style
main course
Family Style
sides
Family Style
dessert
lychee soirée
Ketel One Botanical Grapefruit Rose, Cȋroc Vodka, Giffard Litchi, St Germain Liqueur
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Available Select Days
Available for Party Size 8 or Fewer
Available for Party Size 8 or Fewer
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fork & knife caesarLittle Gem Lettuce, Warm Sourdough Croutons, Parmesan
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french onion soupCaramelized Onions, Beef Broth, Gruyère Crouton
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jumbo shrimp cocktailHorseradish Cocktail Sauce, Espelette Dijonnaise
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filet mignon8oz / Allen Brothers / Chicago
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atlantic salmonSeasonal Preparation
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assortment of warm cookies
first course
Choice of
main course
Choice of
desserts
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chickpea friesCilantro Jalapeño Lime Dip
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house made semolina pastaSeasonal Veggies
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vegan chopOrganic Legumes And Grains, Seasonal Preparation, Chimichurri
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wild mushrooms, madeira, parsley
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sautéed spinach, garlic confit