What Is Las Vegas Restaurant Week?
Las Vegas Restaurant Week is almost here. For over a week, visitors and locals alike can enjoy the city’s ultimate culinary event, where restaurants across the Valley come together to showcase their fan-favorite flavors for a charitable cause.
A portion of all proceeds from participating restaurants is donated to the Three Square Food Bank to help combat hunger in the state.
Are you ready for Las Vegas Restaurant Week? Kick it off by booking your reservation at Carversteak, and trying the best steak in Las Vegas.
When Does Las Vegas Restaurant Week Take Place?
Las Vegas Restaurant Week will run from June 1 to June 12, 2026. This 12-day culinary event will include hundreds of local and premier restaurants throughout Las Vegas.
Participating restaurants will offer special three-course prix fixe menus, with a portion of sales from all participating restaurants being donated to the Three Square Food Bank.
Tips for Getting the Most Out of Restaurant Week
Want to get the most out of Las Vegas Restaurant Week? Consider your breakfast, lunch, and dinner plans at participating restaurants to truly embrace the magic of this culinary event.
Participating restaurants offer prix fixe menus for all budgets, making it easier than ever for you to enjoy local flavor, without breaking the bank.
For your special celebrations or elevated evenings out, Carversteak has what you’re looking for this Las Vegas Restaurant Week. Reserve your table and experience culinary expertise during the best week of the year!
Why Carversteak Is a Top Pick During Restaurant Week
As a top steakhouse on the Las Vegas Strip, Carversteak stands out year after year as a destination of choice to support this worthy event. It’s no surprise why, either. When you book your reservation at Carversteak, expect an experience you simply won’t find elsewhere.
Here’s what you can look forward to.
Culinary Expertise
Under the guidance of Chef Daniel Ontiveros, enjoy culinary craftsmanship through signature dishes, like our top dry-aged beef cuts, global Wagyu, and our famous 42 oz. Tomahawk Rib Chop. Culinary craftsmanship comes alive with regional and global cuts that allow you to fully discover the flavors of dry-aged steak.
Diverse Menu
While our premier dry-aged cuts are the stars of the show, there is a variety of bold and diverse flavors for you to explore when you dine with us.
Some of our signature dishes include our Korean Glazed Pork Belly, Wagyu Cheesesteak Bites, our broad selection of Caviar, and signature seafood dishes, including Lobster En Croute and Chilean Sea Bass.
Doubling down on our seafood offering, you’ll also find a diverse selection of flavors in our Shellfish and Raw Bar as well.
Award-Winning Dining Experience
At Carversteak, we’re proud to be recognized for our excellence in both service and atmosphere. Recent accolades include being voted “Best Steakhouse” by Weekly Best of Vegas in 2025 and a three-time consecutive winner of the “Best of Award of Excellence” by Wine Spectator (2023 – 2025).
Personalized Dining Experience
Every night at Carversteak is memorable, whether you’re stopping in for an evening meal or a celebratory event. You can look forward to personalized service, attention to detail, and a touch of magic from a top-tier steakhouse.
What Is the Atmosphere and Dining Experience at Carversteak?
Our selection of premium dry-aged steaks and global cuts, like Japanese Wagyu, allows you to indulge in a quality dining experience. However, it’s our elegant and elevated atmosphere that will beckon you in.
Warm tones, top-tier hospitality, and a luxury dining space, complete with a sweeping outdoor terrace, overlooking the Strip, and a 70-foot quartzite bar set the stage for a dining experience unlike any other.
How To Make Reservations at Carversteak
Reserving your table at Carversteak in Las Vegas can be done over the phone or online. For the best experience, we recommend calling ahead of time at (702) 550-2333 to reserve your table if you’d like to sit in a particular part of the restaurant.
Reservations fill up quickly during Las Vegas Restaurant Week, and on the weekends, so call ahead to ensure you’ve got a table secured.
Where Is Carversteak Located?
Carversteak is conveniently located in the heart of the Las Vegas Strip, inside Resorts World Las Vegas. Centrally located, you’re within walking distance to popular landmarks, making it easy to turn your dinner date into an evening excursion where you can catch a show, experience popular casinos, or walk along the Las Vegas Strip.