What Makes Carversteak Different From Other Steakhouses in Las Vegas?
Located in Resorts World on the Las Vegas Strip in Nevada is Carversteak, one of the Strip’s most popular restaurants operating under Carver Road Hospitality. Carversteak is a one-of-a-kind luxury steakhouse that offers a premier dining experience, exclusive quality cuts of steak, and a dynamic beverage program conceptualized by Master Mixologist Francesco Lafranconi.
Reimagining the steakhouse experience and operating under the guidance of Chef Daniel Ontiveros, you’ll find a diverse selection of steak options here, including exclusive cuts, certified Australian, Japanese, and domestic Wagyu, as well as dry-aged options. There’s also an impressive selection of vegan options here, allowing us to cater to the diverse needs of all diners.
In addition to offering a variety of cuts and artisan dry-aged steaks, Carversteak is known for providing exceptional seafood pairings that satisfy even the most refined palates.
Luxury dining exudes throughout Carversteak. From the dining hall to private dining rooms, the sweeping outdoor bar, and the upscale dining terrace, there are plenty of ways to experience the magic that is Carversteak.
Featuring an expansive 70-foot honed quartzite stone bar, a sweeping outdoor bar and dining terrace, two private dining experiences (The Knife Shop and Whiskey Room), and a plush main dining room floor, Carversteak sets itself apart.
What Are the Best Things To Eat and Drink at Carversteak?
Conceptualized with guidance from award-winning Chef Daniel Ontiveros, the menu here is as diverse as it is elevated. With so many options to choose from, it truly depends on your flavor profile and what dishes you’re looking to indulge in during your evening out on the Strip.
If you’re not sure where to start or what to order, there are certainly select dishes that have been recognized by both locals and visitors. Some of the best dishes to explore here include Chef Ontiveros’ popular Tomahawk Rib Chop, a 42 oz. cut. This dish is a must if you’re looking for an exceptional, traditional steakhouse experience.
You can explore other cuts with our guide to our steaks.
Other popular dishes include seafood pairings, like the Lobster en Croute, a whole Maine lobster with a puff pastry shell, accompanied by red pepper cognac cream, and the popular raw bar selections, which include Hamachi Crudo. These are served alongside thoughtfully designed selections of starters, sides, sauces, and salads.
It’s also a must that great food be paired with quality beverage selections. At Carversteak, the beverage program is overseen by acclaimed Master Mixologist Francesco Lafranconi. His selection features contemporary interpretations of classic cocktails, signature mixes, a thoughtfully curated whiskey collection, and an extensive wine list.
What Is the Las Vegas Carversteak Restaurant Like Inside?
Inside Carversteak, you’ll be met with an upscale dining hall that encapsulates a luxury dining experience in the Entertainment Capital of the World. The main dining hall is expansive, featuring 13,500 square feet of charming luxury that will simply pull you in. Our main dining hall is plush, warm, and inviting, offering a social atmosphere that balances a private dining experience seamlessly.
However, you’ll find that the star of the show is our expansive 70-foot honed quartzite stone bar, the perfect place for a nightcap or drink before you move on to your table.
Plan Your Private Event at Carversteak
For private events, our exclusive private dining halls, including The Knife Shop and Whiskey Room, offer an intimate dining experience for your party. Get in touch with our events team to plan ahead and reserve our themed private rooms for your next bachelor’s or bachelorette’s party, group outing, corporate celebration, or family event.
Experience the Strip on Our Outdoor Bar and Lounge Gardens
For a relaxed ambiance, our sweeping terrace features an outdoor bar and lounge garden for you to enjoy. A perfect option for late night gatherings or weekend brunch, our outdoor dining options offer a truly charming way to experience the city.
Why Do People Say It’s the Best Steakhouse on the Strip?
Top-quality food, guided by our very own Chef Ontiveros, has allowed Carversteak to stand out as one of the best steakhouses on the Las Vegas Strip. Chef Ontiveros masterfully infuses quality cuts and dishes within a dining hall designed to help you maximize your experience here.
The result is an ambiance that defines what luxury dining should and can feel like.
The charming environment you’ll find here is part of the reason why Carversteak has been repeatedly recognized for our exceptional service. Most recently, it was named the 2025 Best Steakhouse by Weekly Best of Vegas.
Other notable recognitions include:
- Best Tried-and-True Steakhouse in 2023 and 2024 by Vegas Magazine.
- Best of Award of Excellence (three-time award-winning restaurant in 2023, 2024, and 2025) by Wine Spectator.
- OpenTable’s Diners’ Choice Award in 2024.
Reserve Your Table at the Best Steakhouse in Las Vegas
Experience the magic of luxury dining for yourself when you stop into Carversteak for your next dinner reservation or special event. You can explore the menu ahead of time before you call ahead, or visit us online to book your reservation.
Book your reservation today.